Think about it. You’ve got built-in portion control. The recipes are freezer-friendly, so you can make a bunch and eat them whenever. If you’ve got older kids who are picky eaters, you can take advantage of the individual portions and leave out the broccoli in one or double the olives in another. And because the chicken potpie is pre-portioned, it spends 15 minutes in the oven, not an hour. Not bad, right?
* APPETIZERS & SNACKS: Spinach Artichoke Dip Cups, Scallop Bites, Mushroom Stuffed Brie en Croute, Hot Pretzel Bites
* BREAKFAST: Cheese Danish Cups, English Muffin Casserole, Baby Dutch Babies, Smoky Saucy Stuffed Eggs, Italian Breakfast Biscuit
* ENTREES: Stuffed Pork Tenderloin, Reuben Pies, Mango Tandoori Chicken, Shrimp and Pesto in Phyllo, Hearty Deep-Dish Pizzas
* SIDES: Savory Noodle Kugel, Maple Sweet Potato & Kale, French Onion Pie, Spinach Cakes, Savory Carrot “Cakes”
Thank you Amazon!!